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Welcome to The Breakfast Den
Welcome to The Breakfast Den, a charming brunch haven nestled in the heart of Philadelphia at 1500 South St. This cozy spot is famed for its innovative fusion of traditional breakfasts with vibrant Asian flavors, making each dish a unique experience. Diners rave about the indulgent chocolate-covered strawberry latte and the heartwarming chicken and waffles, alongside must-try offerings like the chao ga chicken porridge and thit kho hash. With a friendly staff and inviting atmosphere, it's no wonder guests return for more. Be prepared for a wait during busy hours—it’s all part of the adventure at this delightful gem!
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About
The Breakfast Den
Welcome to The Breakfast Den, a cozy culinary haven nestled in the heart of Philadelphia at 1500 South St. This delightful brunch spot is quickly becoming a must-visit for food lovers seeking a unique twist on traditional morning delights. With rave reviews from satisfied customers, it's clear that The Breakfast Den has carved a niche for itself in the bustling brunch scene.
The Breakfast Den stands out with its innovative menu that seamlessly blends classic breakfast favorites with Vietnamese flair. Imagine savoring a comforting bowl of chao ga chicken porridge or indulging in a plate of thit kho hash topped with tender pulled pork. Each dish tells a story, capturing the essence of rich, savory flavors that are sure to satisfy. One diner, Carissa Rosalie Shillingford, described her experience as “simply amazing,” echoing sentiments of many who have dined here.
The ambiance is welcoming yet intimate. With its smaller size, The Breakfast Den often invites a vibrant crowd, which may mean a bit of a wait during busy times. But trust me, it's worth every minute. Nico DeCastro found salvation from a hangover in their irresistible chocolate-covered strawberry latte and praised the seasonal chicken and waffles, calling them “life-changing.” Such a heartfelt endorsement speaks volumes about both the quality of the food and the dedicated staff, including the ever-friendly Thai, who ensures every visit is special.
For those who lean toward the adventurous side of brunch, the “kale it what you want” bowl topped with crispy pork belly comes highly recommended by Jane—an indulgent creation that strikes the perfect balance between health-conscious and utterly delicious. With each bite, the savory elements and foliage combine to create a meal that feels both comforting and revitalizing.
Customers often return time after time, as noted by Natalie, who declares that she has never met a dish on the menu she didn’t enjoy. Her recommendation to arrive early underscores the popular status of The Breakfast Den. With a first-come, first-served policy, getting there before the crowds may just grant you priority for a front-row seat to Philadelphia's best-kept brunch secret.
Ultimately, The Breakfast Den is more than just a dining spot; it's an inviting community where food lovers gather to celebrate brunch. Each dish is crafted with care, reflecting a harmonious blend of flavors. Whether you're craving something hearty or a touch of sweetness, this charming den promises an experience that is memorable and rewarding. Come indulge in the best brunch Philadelphia has to offer—you’ll leave with a satisfied palate and a happy heart.
People talk
Our Guestbook
“ The food was simply amazing. Will definitely visit again. Really unique brunch spot. It’s a small spot so be prepared to wait if busy. ”
“ Found this little gem on a layover. Was hungover and needed something filling and obviously a cure. This place was hands down the cure for everything. The chocolate covered strawberry latte was life changing and the breakfast bowls were everything. The seasonal chicken and waffles made my heart very happy. Definitely will be back the next time I have a layover. Thank you Thai for being so kind and the amazing staff. Can’t wait to come back and try everything else on the menu. ”
“ A really good fusion Vietnamese breakfast place! If you’re a big fan of Asian food, get a bowl of chao ga chicken porridge. If you want a typical breakfast with Vietnamese pulled pork, thit kho hash is the best choice for you. I’d come back for trying more Veit dish they have. The place itself is little too small and crowded tho, but it’s worth it. ”
“ no notes, what a fabulous brunch place if you’re craving filling savory bowls and hearty food. loved the “kale it what you want” bowl with added crispy pork belly (115) they have cafe drinks too, i got a chai latte 4.5) ”
“ I always love coming here. Amazing food, very friendly staff and overall very cute corner brunch spot. I haven’t had anything on the menu I haven’t enjoyed! It’s first come first serve so I recommend getting there a bit earlier especially with bigger groups. ”
“ Honestly this place was heaven. They had the correct bread, the right sunny-side up consistency, and the crispy pork side dish that delights the taste buds. The atmosphere was spacious and calm. Although the food deserves 5 stars, for the Banh Mi Op La, all ingredients were well balanced with the exception of the bacon, which in this instance was quite salty and made me flinch in surprise. I wasn't sure what could have caused the bacon to be salty, but as the pickled carrots cleanse the pallette, I am re-exposed to the salt level in new bites. Overall however, the dish was still very good. ”
“ Delicious food with vegan/Vegetarian options! The service was great and we came in on rainy day and left so full. Other guests noted that it was, “its bang your buck fr” (my boyfriend, 2025). The staff was also great and our waitress, Claire, was phenomenal and so kind, fast, and helpful. ”
“ My girlfriend and I are here visiting for the weekend. We are from Massachusetts and it’s our first time in Philly. Our original plan was to go to another place. But life works in mysterious ways. As soon as you walk in, you’re comforted with a sense of familiarity. It really does feel like home. Hard working people that enjoy what they do. Now the food, I’ve always loved Vietnamese. Especially Bahn Mi’s! Mixing brunch with their cuisine was not only genius, but the execution was stellar. I got a breakfast rice bowl and a crispy pork belly bahn. My girl got a breakfast bahn mi (madness!). Did I mention the porks egg rolls? I’ll have dreams about them I know it.... As you can tell, we were STARVING when we went and they did not disappoint. Very nice people. The ambience was so warm and beautiful. My favorite part was the back wall. As you can see, it was repaired our refurbished. But they decided to built around it. Make the imperfections speak for themselves. And it was breathtaking. So much love went into this place. I hope they continue to do what they love and people coming to support a beautiful business. My only regret is not trying the congee. Until next time! ”